Eliot House Hotel, Liskeard Buffet Menu

– Selection of sandwiches on white and brown bread
– Selection of Crisps & Nibbles
– Cake/ Fruit

– Selection of sandwiches on white and brown bread
– Selection of salads & dips choose 5 from option of 7
– Sausage Rolls
– Barbeque Chicken Wings
– Mini Cornish Pasties
– Pizza Slice
– Pigs in Blankets
– Onion Bhajis
– Mixed Vol au vents
Dessert £14 @ per head

choose 3 from 5 options
– Lemon Cheesecake
– Profiteroles
– Carrot Cake
– Chocolate Brownie
– Banana/Toffee Surprise

– Selection of sandwiches on white or brown bread
– Selection of salad – dips
choose 5 from 7 options
– Roasted Chicken Drumsticks
– Mini Cornish Pasties
– Stuffed Sweet Cherry Peppers
– Cold Meat Selection
– Quiche selection
– Pizza Slices
– Mini Yorkshire Puddings (with roast beef and horseradish filling)
Dessert £16 @ per head

Choose 3 from 5 optons
– Chocolate Fudge Cake
– Strawberry Cheesecake&
– Eton Mess
– Raspberry Sensation
&gh: Fruit Cake / Saffron Cake

– Selection of sandwiches on white and brown bread
– selection of salad – Dips
choose 5 from 7 options
– Canape Selection
– Tempura Battered King Prawns with sweet chilli dipping sauce
– Mixed Vol au Vents
– Chicken Satay Skewers
– Duck and Orange Pate with Melba Toast
– Whole Poached Fresh Salmon
– Lamb Kofte with Cucumber and Yoghurt dip

Dessert £20 @ per head

choose 3 from 4 options
– Tropical Fruit Delight
– Cheese and Cracker Selection
– Dark Chocolate/Mint Cheesecake
– Homemade Sponge Tray bake with Fresh cream and Fruit